Author Details

Rosen, Ilana

  • Vol 13 (2020) - General Articles
    Hungarian Cookbooks for Israeli Readers: A Comparative Literary-Cultural Analysis
    Abstract  PDF
  • Vol 13 (2020) - Reviews
    Koerner, András. 2018. Jewish Cuisine in Hungary – A Cultural History with 83 Authentic Recipes. Budapest: Corvina and Central European University CEU Press. 420 pp. Illus.
    Abstract  PDF